You can serve this tofu and sauce combo as little bites with a dip, or you can mix the tofu into the dip and serve it with rice or on a salad! I love it sticky on rice with half a sweet potato, but you can also just eat it as is with the sauce… Continue reading Sweet & Spicy Tofu (dairy free, gluten free, vegan)
Category: snacks and apps
Vegan Chick Pea Quesadillas (dairy free, gluten free)
These quesadillas come together in three parts, but they’re each really easy to make. You can do them on different days, and everything keeps well in the fridge for a few days. Cheese Sauce: 1 cup cashews, soaked overnight 1/2 cup plain vegan yogurt 2 tablespoons vegetable broth 1/2 cup mild salsa 1 teaspoon cumin… Continue reading Vegan Chick Pea Quesadillas (dairy free, gluten free)
Tortilla Melt (dairy free)
This little lunch idea is so simple, and so good. I’ve been making it since the summer of 2012 and it’s still one of my favorites. You need to use your very favorite of each of these ingredients to be really great. There was a time, back in 2012, when I was making most of… Continue reading Tortilla Melt (dairy free)