Everyone has their favourite hot sauce. Some love the rooster, some love the one named after that one guy, and some make their own hot sauce from scratch. It does not matter what hot sauce base you use in this recipe, as long as you love it because the flavor really comes through.
You can add this to anything that you would pair with a standard spicy buffalo sauce. Cauliflower wings, smashed chick peas, tofu, rice, whatever! It’s even better warmed up the next day so you can dip leftovers in it too!
The last time I made this, I used it as a sauce for some mildly spicy air fried tofu and that has been my favourite way to have it so far.
Spicy Buffalo Sauce
- ¼ cup vegan butter
- ¼ cup hot sauce
- ½ tbsp everything bagel seasoning
- 1 tbsp brown sugar
- Melt the butter and hot sauce over medium high heat and whisk in all ingredients.