Banana Oatmeal Pancakes

I played around with this recipe before I started my self inflicted 100 day transformation. I wanted a simple breakfast with fiber and protein. These are great because they keep well in the fridge and are so good with berries and real maple syrup!


1 cup oat flour (just put oatmeal in the food processor if you don’t have any)

1/2 cup rolled oats

1 teaspoon baking powder

2 eggs

1 cup mashed bananas (about 2 medium bananas)

1 teaspoon vanilla

3 tablespoons oil of your choice (I used canola)


Once you grind the oatmeal until oat flour, mix it up with the rolled oats and the baking powder.

Mix the eggs, mashed bananas, vanilla and oil in a separate bowl.

Combine them all together and fry them up like you would any other pancake.

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