I played around with this recipe before I started my self inflicted 100 day transformation. I wanted a simple breakfast with fiber and protein. These are great because they keep well in the fridge and are so good with berries and real maple syrup!
Ingredients:
1 cup oat flour (just put oatmeal in the food processor if you don’t have any)
1/2 cup rolled oats
1 teaspoon baking powder
2 eggs
1 cup mashed bananas (about 2 medium bananas)
1 teaspoon vanilla
3 tablespoons oil of your choice (I used canola)
Directions:
Once you grind the oatmeal until oat flour, mix it up with the rolled oats and the baking powder.
Mix the eggs, mashed bananas, vanilla and oil in a separate bowl.
Combine them all together and fry them up like you would any other pancake.
